Studies
show that executives who have coaches are 40 percent more productive.
Ask
us for details.
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Can
you achieve a 529% ROI from Executive Coaching?
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more...
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"Many,
many thanks for your help and guidance. My business has boomed
since I hired you! You're one in a million -- and I'm so glad
I found you!"
Sarah
L. Sladek, President, Limelight Communications
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Resources (Free!)
Visit with us and explore the resources below, which will change on a regular basis. We'll have articles, free TeleForums, Podcasts, and white papers. Call us when you have an organizational challenge!
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Marcus Buckingham -"The One Thing You Need To Know"
Apply your strengths to real-life corporate situations. A fascinating discussion with author Marcus Buckingham and Toni Quist of Perkins Restaurants.
Recorded live on MP3, here.
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How One Person Can Create Exceptional Customer Service - And A Profitable Company©
Any foodservice leader - at any level - can make a significant difference. John Walsh is one such person, and he does it brilliantly. Read more here. |
Managing Interruptions
Foodservice executives are busier than ever, and many are reporting that they often work twelve-hour days. The good news is - time and interruptions can be mastered. Take a few minutes to read this case study and think about how you can feel better about your day...and have more time to work on your personal Brilliance Factor!
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![TeleForums [tm], distance learning, and alliance models](/images/TeleForums.gif){kind=small}
